Ponderosa Lemon in half Gallon Pot, Grafted, Florida Shipping Only

Note: You will receive one Ponderosa Lemon 1/2 Gal pot similar to the pictures 

The Ponderosa lemon (Citrus × ponderosa) is a large and distinctive lemon variety known for its massive, bumpy fruit, which can grow up to the size of a grapefruit. A hybrid between the lemon and citron, this tree is prized for its robust, tangy lemons that are aromatic and highly acidic, perfect for cooking, juicing, and making lemonade. The Ponderosa lemon tree itself is bushy and shrub-like, with glossy, dark green leaves and fragrant white flowers that bloom in spring. While it thrives in warm, subtropical to tropical climates, it can be grown in pots in colder regions, where it can be moved indoors during the winter. This variety is not only valued for its large fruit but also for its ornamental beauty, making it a favorite among citrus enthusiasts and home gardeners.

Location and Light

• Sunlight: Ponderosa lemon trees need a lot of sunlight to thrive—ideally, 8–12 hours of direct sunlight each day.
• Indoor Care: If growing indoors, place your tree by a sunny window where it will receive plenty of light. Supplement with a grow light if necessary, especially during winter months when sunlight is weaker.

2. Temperature

• Ideal Temperature: Ponderosa lemon trees prefer warm temperatures between 70–85°F (21–29°C) during the day. At night, temperatures should not drop below 50°F (10°C).
• Frost Sensitivity: These trees are sensitive to frost and should be moved indoors or protected during the winter if you live in a colder climate.

3. Watering

• Regular Watering: Lemon trees like consistent moisture, but they do not tolerate standing water. Water your tree deeply when the top 1-2 inches of soil feel dry. Be sure the pot has good drainage if growing in a container.
• Humidity: Ponderosa lemon trees prefer humidity levels of 50% or higher, especially when grown indoors. If the air is dry, consider placing a humidifier nearby or setting the tree on a tray filled with pebbles and water.

4. Soil

• Well-Draining Soil: Use a well-draining, slightly acidic potting mix for citrus trees. You can also amend regular potting soil with sand or perlite to improve drainage.
• Container: If growing in a pot, ensure it has drainage holes to prevent waterlogging, which can cause root rot.

5. Fertilization

• Balanced Fertilizer: Use a balanced, slow-release fertilizer designed for citrus trees, or a high-potassium fertilizer during the growing season (spring and summer). A fertilizer with micronutrients like iron and magnesium can help prevent yellowing leaves.
• Frequency: Fertilize every 4–6 weeks during the growing season. Reduce or stop fertilizing in the fall and winter when the tree is not actively growing.

6. Pruning

• Remove Dead or Damaged Growth: Prune away any dead, damaged, or diseased branches to promote healthy growth and improve airflow.
• Shape the Tree: Light pruning to shape the tree can help maintain a manageable size and encourage better fruit production. However, avoid heavy pruning, as Ponderosa lemon trees take longer to recover from major cuts.

7. Pollination

• Self-Pollinating: Ponderosa lemon trees are self-pollinating, but you can help improve fruit production by gently shaking the tree or using a soft brush to transfer pollen between flowers.
• Flowering Season: These trees typically bloom in the spring, but you might get flowers throughout the year in a warm environment.

8. Pests and Diseases

• Common Pests: Look out for pests like aphids, spider mites, and scale. Neem oil or insecticidal soap can help control these pests.
• Fungal Issues: Avoid overhead watering and ensure proper airflow to prevent fungal issues like powdery mildew or root rot.
• Yellowing Leaves: If the leaves turn yellow, it could be a sign of nutrient deficiency (particularly iron), pests, or overwatering.

9. Harvesting

• Fruit Size: Ponderosa lemons are much larger than standard lemons, sometimes weighing over a pound! The fruit takes about 6–9 months to mature from blossom to harvest.
• Ripening: Ponderosa lemons ripen when they turn a bright yellow color. You can gently pick them when they are fully ripe or allow them to remain on the tree for a longer period for enhanced flavor.

10. Winter Care

• Move Indoors: If you live in a colder climate, move your Ponderosa lemon tree indoors during the winter to protect it from frost. Ideally, place it near a south-facing window for maximum sunlight.
• Temperature Control: Avoid placing the tree near heating vents or air conditioners, as sudden temperature changes can stress the plant.

By following these care guidelines, you should be able to keep your Ponderosa lemon tree happy and productive, providing you with large, fragrant lemons. If you're in a colder zone, growing it in a container so you can bring it inside during the winter can also be a great option. Let me know if you need any more tips