Red Wax apple, in 3 gallon, air layered, rose apple, jambu air, No Ship to CA and HI

Note: You will receive one Red wax apple in 3 Gallons pot similar to the pictures 

The Red Wax Apple (Syzygium samarangense), also known as Java Apple or Rose Apple, is a tropical fruit native to Southeast Asia. It has a distinct, bell-shaped appearance with a smooth, waxy skin that ranges from vibrant red to pink. The fruit is crisp, crunchy, and mildly sweet, with a slightly floral, refreshing flavor that’s often compared to a cross between an apple and a pear. It has a high water content, making it juicy and hydrating. The flesh is typically white or pale pink, with a central core that can contain small seeds. Red Wax Apples are often enjoyed fresh, in salads, or as part of fruit cocktails, and they are prized for their crisp texture and unique taste. The tree that produces this fruit is small to medium-sized and prefers warm, tropical climates with plenty of sunlight and consistent rainfall.

1. Light:

Red Wax Apple trees require full sun to grow properly and produce fruit. Ensure they receive at least 6-8 hours of direct sunlight each day. A sunny location in your garden or patio is ideal for this tree. If growing indoors, place the tree near a bright window with plenty of sunlight.

2. Temperature:

As a tropical tree, the Red Wax Apple prefers warm temperatures between 70°F to 90°F (21°C to 32°C). It is frost-sensitive and will not tolerate cold temperatures below 50°F (10°C), so it’s best suited to USDA hardiness zones 10-11. In cooler climates, the tree can be grown in a container and brought indoors during winter.

3. Watering:

The tree requires regular watering, especially during hot, dry spells. Keep the soil moist but not soggy, and allow the top 1-2 inches of soil to dry out before watering again. Good drainage is essential to prevent root rot, so make sure the tree is planted in well-draining soil and that the container (if used) has drainage holes.

4. Soil:

Red Wax Apple trees prefer well-draining, slightly acidic to neutral soil (pH 5.5-7.0). A loamy, sandy, or organic-rich soil mix works well. If planting in a garden, amend the soil with compost to improve fertility and drainage. The tree does not like heavy, clayey soil that retains too much moisture.

5. Humidity:

Being a tropical plant, the Red Wax Apple enjoys moderate to high humidity. If growing in a dry climate or indoors, consider using a humidifier, misting the leaves occasionally, or placing the pot on a humidity tray to maintain moisture around the plant. High humidity promotes better fruiting and overall health.

6. Fertilizing:

Fertilize your Red Wax Apple tree with a balanced, slow-release fertilizer during the growing season (spring and summer). Use a fertilizer with equal amounts of nitrogen (N), phosphorus (P), and potassium (K) to promote healthy growth and fruiting. Reduce fertilizing in the fall and winter when the tree's growth slows.

7. Pruning:

Prune the tree to maintain its shape and remove any dead or damaged branches. This encourages better airflow and light penetration, which can help with fruit production. Light pruning to control size and shape can be done in early spring, just before the growing season.

8. Pollination:

Red Wax Apple trees are generally self-pollinating, but having more than one tree can increase fruit yield. They produce small, white or pink flowers that attract pollinators like bees. In some cases, hand-pollination with a small brush may be required if natural pollinators are scarce, especially when grown indoors.

9. Pests and Diseases:

While generally resistant to pests, the Red Wax Apple tree can sometimes be affected by common tropical pests like aphids, mealybugs, or whiteflies. Regularly inspect the leaves for any signs of infestation and treat with insecticidal soap or neem oil as needed. Proper care, including good air circulation and avoiding overwatering, will help prevent fungal diseases.

10. Harvesting:

The fruit of the Red Wax Apple typically ripens in late summer to early fall, depending on the climate. The fruit is ready to harvest when it has turned a deep red or pink color and feels firm but slightly soft when gently squeezed. Harvest by cutting the fruit from the tree using sharp scissors or pruning shears to avoid damaging the stem.

By providing the right care, the Red Wax Apple tree can thrive in tropical and subtropical regions, producing unique, juicy fruits with a sweet, refreshing flavor. Whether planted in a garden or grown in a container, this tree adds a tropical flair and delightful fruit to your space.